Becky JordanTaco Meat, Pepperoni, Mushroom Pizza
Ingredients:
1 lb ground sirloin - organic, grass fed if possible
Pepperoni Slices to cover pizza
2 cans organic mushrooms
fresh mushrooms
2 T Tomato Paste
Marinara Sauce
Mozzarella Cheese - grated
Preheat oven to 450
Instructions:
1. Brown meat
2. Add 6-7 tsp of Taco Seasoning Mix ( Recipe below) to 3/4 cup water and add to meat
3. Add canned mushrooms (drained) and Tomato Paste; simmer until liquid is absorbed
4. Spread Marinara sauce on Pizza Dough - enough to cover
5. Layer:
Meat mixture; Pepperoni; fresh mushrooms and cover with Grated Cheese.
Heat Pizza Stone in oven; when hot sprinkle with Corn Meal; Place finished pizza on stone and cook for 10-15 minutes or to desired crispiness.
Taco Seasoning:
https://wholenewmom.com/recipes/homemade-taco-seasoning/
Ingredients:
2 Tbsp organic chili powder; 1/2 tsp organic garlic powder; 1/2 tsp organic onion powder;
1/2 tsp organic red pepper flakes; 1/2 tsp organic oregano; 1 tsp organic paprika; 1 Tbsp organic cumin; 2 1/2 tsp sea salt;2 tsp organic pepper
Instructions:
Combine all ingredients in a small bowl. Mix well. Store in a tightly closed container.